Region: Adelaide Hills
Country: Australia
Appellation: Adelaide Hills
Climate: Moderate Mediterranean
Altitude: 380-400m
Soils: Alluvial Quartz Clay over Limestone
Varietal/Blend: 100% Nero d'Avola
Fermentation: 7-day whole berry ferment in stainless steel.
Ageing: After fermentation the wine is racked to old oak puncheons where it undergoes MLF and ages for eight months.
Vineyard & Vine Age: Birdwood—Unico Zelo's Estate vineyard—with vines grafted over to Nero d'Avola in 2015.
ABV: 13.7%
CSPC: 118982
Produced Cases: 404 cases
Country: Australia
Region: Adelaide Hills
Appellation: Adelaide Hills
TECHNICAL INFO
Climate: Moderate Mediterranean
Altitude: 380-400m
Soils: Alluvial Quartz Clay over Limestone
Varietal/Blend: 100% Nero d'Avola
Fermentation: 7-day whole berry ferment in stainless steel.
Ageing: After fermentation the wine is racked to old oak puncheons where it undergoes MLF and ages for eight months.
Vineyard & Vine Age: Birdwood—Unico Zelo's Estate vineyard—with vines grafted over to Nero d'Avola in 2015.
ABV: 13.7%
CSPC: 118982
T: 403-971-1898
E: giovanni@vinoalvino.ca
T: 780-203-5284
E: joeg@vinoalvino.ca
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