Cotes du Rhône Blanc

Domaine de la Solitude

A classic Southern Rhône blend with Clairette bringing its zesty citrus freshness, Viognier bringing that aromatic depth of bergamot and lavender and its unctuous mouthfeel, and a splash of Grenache Blanc for its bewitching notes of honeysuckle and lime zest. Lançon's painstaking biodynamic produce is harvested in the cool of the early morning, immediately destemmed, then fermented in stainless-steel vats to preserve full aromatic freshness. The wine has a nose of citrus and apricots, a round and generous mouthfeel, and a fresh and flavourful finish. A terrific pairing partner for grilled fish, yakitori, tempuras, and poke bowls. Serve at 8ºC.

Country:  France

Region:  Cotes du Rhône, Rhône Valley

Appellation:  Cotes du Rhône AOC

Climate:  Warm Mediterranean

Altitude: 

Soils:  Clay and limestone gravel soil

Varietal/Blend:  60% Clairette, 30% Viognier, 10% Grenache Blanc

Fermentation:  Destemmed and gently pressed to avoid bitterness. Fermented in thermo-regulated stainless steel. No MLF.

Ageing:  Aged in stainless steel six months on the fine lees.

Vineyard & Vine Age:  Biodynamic estate vineyards. Harvested early in the morning.

ABV:  13.5%

Produced Cases: 

CSPC:  871302

About the Producer

Florent Lançon


Châteauneuf-du-Pape, Rhône Valley, France

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Cotes du Rhône Blanc
Domaine de la Solitude

Country:  France

Region:  Cotes du Rhône, Rhône Valley

Appellation:  Cotes du Rhône AOC

A classic Southern Rhône blend with Clairette bringing its zesty citrus freshness, Viognier bringing that aromatic depth of bergamot and lavender and its unctuous mouthfeel, and a splash of Grenache Blanc for its bewitching notes of honeysuckle and lime zest. Lançon's painstaking biodynamic produce is harvested in the cool of the early morning, immediately destemmed, then fermented in stainless-steel vats to preserve full aromatic freshness. The wine has a nose of citrus and apricots, a round and generous mouthfeel, and a fresh and flavourful finish. A terrific pairing partner for grilled fish, yakitori, tempuras, and poke bowls. Serve at 8ºC.

TECHNICAL INFO

Climate:  Warm Mediterranean

Altitude: 

Soils:  Clay and limestone gravel soil

Varietal/Blend:  60% Clairette, 30% Viognier, 10% Grenache Blanc

Fermentation:  Destemmed and gently pressed to avoid bitterness. Fermented in thermo-regulated stainless steel. No MLF.

Ageing:  Aged in stainless steel six months on the fine lees.

Vineyard & Vine Age:  Biodynamic estate vineyards. Harvested early in the morning.

ABV:  13.5%

Produced Cases: 

CSPC:  871302

Giovanni Autuori
Calgary + Alberta South

T: 403-971-1898

E: giovanni@vinoalvino.ca

Joe Gurba
Edmonton + Alberta North

T: 780-203-5284

E: joeg@vinoalvino.ca

Cotes du Rhône Blanc
Domaine de la Solitude
A classic Southern Rhône blend with Clairette bringing its zesty citrus freshness, Viognier bringing that aromatic depth of bergamot and lavender and its unctuous mouthfeel, and a splash of Grenache Blanc for its bewitching notes of honeysuckle and lime zest. Lançon's painstaking biodynamic produce is harvested in the cool of the early morning, immediately destemmed, then fermented in stainless-steel vats to preserve full aromatic freshness. The wine has a nose of citrus and apricots, a round and generous mouthfeel, and a fresh and flavourful finish. A terrific pairing partner for grilled fish, yakitori, tempuras, and poke bowls. Serve at 8ºC.

TECHNICAL INFO

Country:  France

Region:  Cotes du Rhône, Rhône Valley

Appellation:  Cotes du Rhône AOC

Climate:  Warm Mediterranean

Altitude: 

Soils:  Clay and limestone gravel soil

Varietal/Blend:  60% Clairette, 30% Viognier, 10% Grenache Blanc

Fermentation:  Destemmed and gently pressed to avoid bitterness. Fermented in thermo-regulated stainless steel. No MLF.

Ageing:  Aged in stainless steel six months on the fine lees.

Vineyard & Vine Age:  Biodynamic estate vineyards. Harvested early in the morning.

ABV:  13.5%

Produced Cases: 

CSPC:  871302

Calgary + Alberta South

Andrew Stewart

403-604-0408

andrew@vinoalvino.ca

Rajat Parr & Sashi Moorman in the vineyard

Introducing Sandhi Wines to Alberta

By Joe Gurba • January 7, 2024
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Edmonton + Alberta North

Joe Gurba

780-203-5284

joe@vinoalvino.ca

Saskatoon + Saskatchewan South

Kerrie Gavin

306-290-0277

kerrie@vinoalvino.ca

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