Country: United States
Region: Central Coast, California
Appellation: Central Coast AVA
Climate: Moderate Maritime
Altitude: Various
Soils: Various
Varietal/Blend: 100% Chardonnay
Fermentation: Indigenous fermentation in stainless steel.
Ageing: Aged 6 months in 30% neutral oak and 70% stainless steel. Full MLF.
Vineyard & Vine Age: Fruit sourced from outstanding vineyards up and down the coast: Greengate: 27%, Bien Nacido: 18%, Spanish Springs: 14%, Talley: 13%, Sandhi's Sta. Rita Hills Estate-Grown Fruit: 11%.
ABV: 13.0%
Produced Cases: 10,000
CSPC: 100436
Country: United States
Region: Central Coast, California
Appellation: Central Coast AVA
TECHNICAL INFO
Climate: Moderate Maritime
Altitude: Various
Soils: Various
Varietal/Blend: 100% Chardonnay
Fermentation: Indigenous fermentation in stainless steel.
Ageing: Aged 6 months in 30% neutral oak and 70% stainless steel. Full MLF.
Vineyard & Vine Age: Fruit sourced from outstanding vineyards up and down the coast: Greengate: 27%, Bien Nacido: 18%, Spanish Springs: 14%, Talley: 13%, Sandhi's Sta. Rita Hills Estate-Grown Fruit: 11%.
ABV: 13.0%
Produced Cases: 10,000
CSPC: 100436
T: 403-971-1898
E: giovanni@vinoalvino.ca
T: 780-203-5284
E: joeg@vinoalvino.ca
TECHNICAL INFO
Country: United States
Region: Central Coast, California
Appellation: Central Coast AVA
Climate: Moderate Maritime
Altitude: Various
Soils: Various
Varietal/Blend: 100% Chardonnay
Fermentation: Indigenous fermentation in stainless steel.
Ageing: Aged 6 months in 30% neutral oak and 70% stainless steel. Full MLF.
Vineyard & Vine Age: Fruit sourced from outstanding vineyards up and down the coast: Greengate: 27%, Bien Nacido: 18%, Spanish Springs: 14%, Talley: 13%, Sandhi's Sta. Rita Hills Estate-Grown Fruit: 11%.
ABV: 13.0%
Produced Cases: 10,000
CSPC: 100436
403-604-0408
andrew@vinoalvino.ca
780-203-5284
joe@vinoalvino.ca
306-290-0277
kerrie@vinoalvino.ca
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